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Univ of Chicago Pr "The Modern Art Cookbook"

Item: 1252002   Model: 9781780231747
$29.49 Each

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  • Age group and grade: Ages 15+ years
  • Language: English
  • Title: "The Modern Art Cookbook"

Univ of Chicago Pr "The Modern Art Cookbook" Book is written by Mary Ann Caws and explores panoply of artworks of food, cooking, eating from Europe as well as the Americas.

Univ of Chicago Pr "The Modern Art Cookbook" Book opens a window into the lives of artists, writers, poets in the kitchen and the studio. Book examines the parallels between the art of cuisine and the visual arts, literature.

  • Age group and grade: Ages 15+ years
  • Language: English
  • Title: "The Modern Art Cookbook"
  • Author: Mary Ann Caws
  • Subject: Food and society
  • Format: Hardcover
  • Number of pages: 300
  • Publisher: Reaktion Books
  • Publication date: 10/15/2013
  • Size: 8.9"H x 6.7"W x 1"D
  • Audience: General
  • Book provides a window into how both great and lesser-known modern artists, writers and poets ate, cooked, depicted and wrote about food
  • Book explores a wide-ranging panoply of artworks of food, cooking and eating from Europe and the Americas - from the early moderns through the Impressionists, Symbolists, Cubists, Futurists and Surrealists up to today's art
  • Book illuminates the significance of particular ingredients and dishes in the lives of some of the world's greatest artists, providing a feast for the eyes and the mind as well as the palate
  • Beautifully illustrated and often surprising, this compilation is a joyous guide to the art of food

Book FormatHardcover

Number of Pages in Book300

Book LanguageEnglish

Book Reading LevelCollege

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